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Pieces of China, Chef Lucas Sin, 7.16.20

Jul 20, 2020

Pieces of China is an online series using objects to tell the story of China. In our seventh episode, we explore the tradtional cooking vessel of the Chinese clay pot with Chef Lucas Sin. Called “Shāguō” 砂锅 in mainland China, or “Wǎ bāo” 瓦煲 in Hong Kong, Chinese clay pots are believed to be one […]

Pieces of China: Chef Fuchsia Dunlop, Recap, 6.11.20

Jun 12, 2020

Pieces of China is an online series using objects to tell the story of China. In our third episode, we explore the humble cleaver as told by Fuchsia Dunlop, cook and food writer, and one of the world’s top experts in Chinese cuisine. Dunlop attended the Chengdu Culinary Institute in 1995, where she honed her […]